大阪鉄板焼き 神戸牛 TATARA

[A5 Rank Japanese Black Beef Fillet and Domestic Brand Beef] Tasting Course: 11 dishes total, 9,500 yen (tax included)

• 11品
• 2名～

9500 yen(税込)

[Domestic brand beef] Saison course 11 dishes total 7,800 yen (tax included)

• 11品
• 2名～

7800 yen(税込)

[A5 Kuroge Wagyu beef and Hokkaido scallops, with a whole cake] Anniversary special course with 13 dishes for 13,000 yen (tax included)

• 13品
• 2名～

13000 yen(税込)

*Includes a whole cake and a bouquet* [Anniversary Course] 13 dishes total 20,000 yen (tax included)

• 13品
• 2名～

20000 yen(税込)

[Kobe beef, live lobster, and live abalone included] Kobe beef course, 11 dishes total, 25,000 yen (tax included)

• 12品
• 2名～

25000 yen(税込)

[Guaranteed teppanyaki] *Includes A5-rank Kobe beef and live spiny lobster* TATARA course: 13 dishes total, 35,000 yen (tax included)

• 12品
• 2名～

35 thousand yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

*Includes a toast drink* [Christmas Special Course] (13 dishes) Reservations required from 5:00 PM to 5:30 PM

• 13品
• 2名～

16000 yen(税込)

*Includes a toast drink* [Christmas Special Course] (13 dishes) Reservations required from 8:00 PM to 8:30 PM

• 13品
• 2名～

16000 yen(税込)

*Includes a toast drink [Christmas Limited Special Short Course] (10 dishes in total)

• 10品
• 2名～

7000 yen(税込)

*Includes a toast drink [Christmas Limited Special Lunch Course] (10 dishes in total)

• 10品
• 2名～

7000 yen(税込)

[Wagyu beef lunch course] Includes A5 rank Kuroge Wagyu beef steak, 8 dishes total, 6,000 yen (tax included)

• 8品
• 2名～

6000 yen(税込)

A 5% New Year's holiday fee will be charged from December 15th to January 4th.