大阪鉄板焼き 神戸牛 TATARA

A5 Rank Japanese Black Beef Fillet and Domestic Brand Beef Tasting Course: 11 dishes total, 8,500 yen (tax included)

• 11品
• 2名～

8500 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes 100g of domestic brand beef] Saison course, 11 dishes total, 6,800 yen (tax included)

• 11品
• 2名～

6800 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes seasonal fish dishes and 100g of domestic brand beef] Saison course, 12 dishes total, 8,300 yen (tax included)

• 12品
• 2名～

8300 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes Hokkaido scallops and 100g of domestic brand beef] Saison course, 12 dishes total, 8,800 yen (tax included)

• 12品
• 2名～

8800 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes live abalone and 100g of domestic brand beef] Saison course, 12 dishes total, 10,800 yen (tax included)

• 12品
• 2名～

10800 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes live lobster and 100g of domestic brand beef] Saison course, 12 dishes total, 12,800 yen (tax included)

• 12品
• 2名～

12800 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Includes A5 Rank Japanese Black Beef and Hokkaido Scallops] Wagyu Course (12 dishes total) 11,000 yen (tax included)

• 12品
• 2名～

11000 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Kobe beef, live lobster, and live abalone included] Kobe beef course, 12 dishes total, 24,000 yen (tax included)

• 12品
• 2名～

24000 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Guaranteed teppanyaki] *Includes A5-rank Kobe beef and live spiny lobster* TATARA course: 13 dishes total, 35,000 yen (tax included)

• 13品
• 2名～

35 thousand yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Lunch Course] 8 dishes with 100g of domestic lean beef steak, 3,850 yen (tax included)

• 8品
• 2名～

3850 yen(税込)

We will charge 5% of your bill as a year-end fee for the period from 12/15 to 12/31.

[Wagyu beef lunch course] Includes A5 rank Kuroge Wagyu beef steak, 8 dishes total, 6,000 yen (tax included)

• 8品
• 2名～

6000 yen(税込)

A 5% New Year's holiday fee will be charged from December 15th to January 4th.

*Includes a toast drink [Christmas Limited Special Lunch Course] (10 dishes in total)

• 10品
• 2名～

7000 yen(税込)

*Includes a toast drink* [Christmas Special Course] (13 dishes) Reservations required from 5:00 PM to 5:30 PM

• 13品
• 2名～

16000 yen(税込)

*Includes a toast drink* [Christmas Special Course] (13 dishes) Reservations required from 8:00 PM to 8:30 PM

• 13品
• 2名～

16000 yen(税込)

[A5 Rank Japanese Black Beef Fillet and Domestic Brand Beef] Tasting Course: 11 dishes total, 9,500 yen (tax included)

• 11品
• 2名～

9500 yen(税込)

[Includes 100g of domestic brand beef] Saison course, 11 dishes total, 7,800 yen (tax included)

• 11品
• 2名～

7800 yen(税込)

[Kobe beef, live lobster, and live abalone included] Kobe beef course, 11 dishes total, 25,000 yen (tax included)

• 12品
• 2名～

25000 yen(税込)