大阪鉄板焼き 神戸牛 TATARA

amuse

A dish of hospitality

entre

Appetizer of the day

entre

Seasonal appetizer

soup

Today's soup

poisson

■ Sauteed live lobster with cumin-flavored cream sauce

legume

Seasonal grilled vegetables

viande

100g domestic brand beef

*The meat quality of the above courses can be changed.

■Japanese Black Beef... Fillet 70g +2500 yen (tax included) Loin 100g +2500 yen (tax included)

■ Kobe beef...fillet 70g +12,000 yen (tax included) loin 100g +12,000 yen (tax included)

plat de riz

Rice and pickles

■Change to Kobe beef garlic rice...+1000 yen (tax included)

dessert

Pastry chef's special dessert

mignardises

Pastry chef's special baked goods

cafe ou tea

Coffee or tea

The course is an example of one day.

Please note that the menu may change without notice depending on the supply situation.